New canteen, better fries
Good news: catering under the tent roof has come to an end. In July, the canteen was reopened after more than a year of renovation work. The focus was on the cooking area (new ventilation system, new dishwashing system, important fire protection measures, and much more). Arik Willner, DESY's acting Administrative Director, was delighted with the teamwork of the past months and thanked Alsterfood, the construction department, MKK, and the cleaning staff, among others, at the opening. The best culinary news of the day: the fries are finally coming out of the fryer again, golden yellow, crispy, and hot!